Beef Ribs in the Oven

Ingredients
• Beef ribs in the oven
• A full piece of beef ribs
• Sea salt
• Aluminum foil

Directions
1. place the sea salt on top of the ribs
2. roll them in aluminum foil
3. preheat the oven to 350
4. place the meat in the oven for 45 minutes
5. remove the aluminum foil and to place it again in the oven for 2 hours or until it is cooked

Note.
Drain the water that is left in the form, so the fat does not stay in the ribs.

For a good lunch or supper; you can accompany the ribs with white rice, potato salad, tomatoes and onions

Brunetto